Recipes Included On This Page Sosaties Use Your Browser's "Back" Button to Return to This Recipe List
Back to Recipe List	* Exported from MasterCook * Sosaties Recipe By : Whiskey in the Kitchen by Emanuel and Madeline Greenberg Serving Size : 4 Preparation Time :0:00 Categories : Volume 11-10 Oct 2008 Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 pounds boneless lamb -- cut from the leg Salt and pepper 1 large onion -- thinly sliced 1 garlic clove -- minced 2 tablespoons oil 2 teaspoons curry powder -- or to taste 2 teaspoons sugar 2 teaspoons honey 2 tablespoons chutney 1/2 cup water 1/2 cup beef bouillon 1/2 cup Scotch whisky 2 teaspoons cornstarch [aka cornflour in the UK and Australia] 2 teaspoons cold water Cut the meat into 1 1/2-inch cubes; place in a china or earthenware bowl and sprinkle with salt and pepper. Separate the onion slices into rings and sauté lightly with garlic in oil. Add curry powder, sugar, honey, chutney, water, bouillon and Scotch. Bring to a boil. Simmer 2 or 3 minutes. Cool and pour over the meat. Let the meat marinate overnight. When ready to cook, remove meat from the marinade; pat dry and arrange on skewers. Broil for 4 minutes on one side; turn and broil 3 minutes longer. Heat marinade and stir in the cornstarch mixed with cold water. Cook, stirring, until sauce is slightly thickened. Serve the meat with rice with the sauce poured over. Serves 4 to 6. From Whiskey in the Kitchen by Emanuel and Madeline Greenberg; 1968. MC format by Hallie. Untried. Contributed to the FareShare Gazette by Hallie; 25 October 2008. www.fareshare.net - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 121 Calories; 7g Fat (51.3% calories from fat); 1g Protein; 15g Carbohydrate; 1g Dietary Fiber; 0mg Cholesterol; 175mg Sodium. Exchanges: 0 Grain(Starch); 1/2 Vegetable; 1/2 Fruit; 1 1/2 Fat; 1/2 Other Carbohydrates.

Back to Recipe List

Disclaimer: The operators of the FareShare Website are not responsible for the content or practice of any website to which we link for your convenience.