Click here to join the FareShare Recipe Exchange Group

FareShare Recipe Exchange Group

Home | Chat | Recipes | Metrics | Cooking Temperatures | Links

FareShare Recipes

Search our Recipe Archives.  Click Here!

FareShare Gazette Recipes -- October 2009 - E's


FareShare Chat Recipes.
FareShare Gazette Recipes.


Recipes Included On This Page

Easy Sausage & Chicken Stew

Use Your Browser's "Back" Button to
Return to This Recipe List

Return to the FareShare Recipe  Master Index



FareShare Chat Recipes.
FareShare Gazette Recipes.

Back to Recipe List

* Exported from MasterCook *

Easy Sausage & Chicken Stew

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Volume 12-10 Oct 2009

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 pound cooked smoked turkey sausage
halved lengthwise and sliced
2 cups packaged peeled baby carrots
14 ounces reduced-sodium chicken broth -- (1 can)
1 1/2 cups frozen loose-pack diced hash brown potatoes
[1/2-inch cubes]
1 can condensed cream of chicken soup -- (10 3/4 ounces)
1 teaspoon dried oregano -- crushed
2 cups chopped cooked chicken -- or turkey
[about 10 ounces]
9 ounces frozen cut green beans -- thawed (1 package)

In a 3 1/2- to 4-quart slow cooker, combine turkey sausage, carrots,
chicken broth, potatoes, cream of chicken soup and oregano.

Cover and cook on Low heat setting for 8 to 10 hours or on High heat
setting for 4 to 5 hours.

If using Low-heat setting, turn slow cooker to High-heat setting.

Stir in cooked chicken and green beans. Cover and cook for 30 minutes more.

Serves 6 to 8.

To Tote: Cover tightly. Transport in an insulated carrier.

Source: "Better Homes and Gardens Biggest Book of Easy Canned Soup
Recipes, pg. 226"
S(Mc Formatting by): "Bobbie"
Copyright: "(c) 2004 Meredith Corporation, ISBN: 0-696-22087-3"
Yield: "6 to 8 servings"
T(Cooking Time): "8:00"

Notes : Diced hash brown potatoes bring rib-sticking goodness to this
filling stew - with no peeling or slicing involved. The taste panel also
appreciate the nice, smoky flavor the sausage brought to the mix. This is a
delicious stew. We served it with hot crunchy rolls.

Contributed to the FareShare Gazette by Bobbie; 9 October 2009.

- - - - - - - - - - - - - - - - - - - 

Per Serving (excluding unknown items): 40 Calories; 2g Fat (55.8% calories from 
fat); 1g Protein; 3g Carbohydrate; trace Dietary Fiber; 3mg Cholesterol; 329mg 
Sodium. Exchanges: 0 Grain(Starch); 1/2 Fat.

Back to Recipe List

FareShare Chat Recipes.FareShare Gazette Recipes.

Top of Page

Disclaimer: The operators of the FareShare Website are not responsible for the content or practice of any website to which we link for your convenience.

Art Guyer operates this project.

Provide feedback here.

Home | Chat | Recipes | Metrics | Cooking Temperatures | Links

Return to the FareShare Recipe  Master IndexSearch our Recipe Archives.  Click Here!