Recipes Included On This Page Parmesan Crusted Chicken Use Your Browser's "Back" Button to Return to This Recipe List
Back to Recipe List	* Exported from MasterCook * Parmesan Crusted Chicken Recipe By : Helmans Serving Size : 4 Preparation Time :0:00 Categories : Volume 15-11 Nov 2012 Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 cup mayonnaise 1/4 cup grated Parmesan cheese 4 boneless, skinless chicken breast halves (about 1-1/4 lbs.) 4 teaspoons Italian seasoned dry bread crumbs Preheat oven to 425F. Combine Mayonnaise with cheese in medium bowl. Arrange chicken on baking sheet. Evenly top with mayonnaise mixture, then sprinkle with bread crumbs. Bake 20 minutes or until chicken is thoroughly cooked. Timesaving Tip: Try making this dish with thin-cut boneless skinless chicken breasts! Prepare as above, decreasing bake time to 10 minutes or until chicken is thoroughly cooked. TIP: Omit Parmesan cheese and have "Magically Moist Chicken" on the table in less than 30 minutes. Contributed to the FareShare Gazette by Art; 18 November 2012. www.fareshare.net - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 220 Calories; 25g Fat (95.6% calories from fat); 2g Protein; trace Carbohydrate; 0g Dietary Fiber; 14mg Cholesterol; 249mg Sodium. Exchanges: 1/2 Lean Meat; 2 Fat.

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