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FareShare Gazette Recipes --February 2001 - N's

 

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Nut Cake

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                      * Exported from MasterCook *
                                 Nut Cake
Recipe By     :
Serving Size  : 12    Preparation Time :0:00
Categories    : Volume 4-2 Feb. 2001
  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1         tablespoon  cinnamon
  1                cup  self-rising flour
     1/2           cup  chopped walnuts
                pinch  salt
  3                     eggs
     1/4         pound  butter
  1                cup  sugar
     1/4           cup  milk
Cream butter and sugar, add egg yolks one at a time, beating well. Sift
flour, salt and cinnamon together, add this with milk to cream mixture,
mixing well, then add walnut pieces, beat egg whites until stiff an fold
them into mixture. Place into a ring tin well greased and bake in moderate
oven 25 to 30 mins. When cold ice with lemon icing and decorate with walnut
pieces.
Contributed to the FareShare Gazette by Leanne <lulu1964zulu@hotmail.com>; 
11 February, 2001.
<http://www.fareshare.net>
MC formatted by Jenn.
                   - - - - - - - - - - - - - - - - - - - 
Per serving: 222 Calories (kcal); 12g Total Fat; (47% calories from fat); 4g 
Protein; 26g Carbohydrate; 68mg Cholesterol; 227mg Sodium
Food Exchanges: 1/2 Grain(Starch); 1/2 Lean Meat; 0 Vegetable; 0 Fruit; 2 Fat; 1 
Other Carbohydrates

 

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