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* Exported from MasterCook *
Upside Down Fruit Cobbler
Recipe By :
Serving Size : Preparation Time :0:00
Categories : Volume 9-09 Sep 2006
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/4 pound margarine
1 cup flour
3/4 cup milk
1 cup sugar
1 tablespoon baking powder
2 apples -- or peaches
If using fresh apples core and dice the apples, mix with a few raisins and
1 tablespoon apple pie spice. If using fresh peaches just peal and slice
thin. Fresh fruit is recommended but you can use canned if you must.
Melt margarine in 8-inch square baking pan. Mix flour, milk, sugar and
baking powder. Pour mixed batter over hot butter. Top with fruit. Bake 35
minutes at 350F.
Gonzo's notes: This is almost a crime. Its so easy to make and it tastes so
good. I normally serve this for company on a cold day. You just put it in
the oven when you sit down to eat and it will be ready when you are. Its
not as good left over, so eat it all while its hot!
Contributed to the FareShare Gazette by Gonzo; 24 September 2006.
www.fareshare.net
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