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Fried Zucchini Squash
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* Exported from MasterCook * Fried Zucchini Squash Recipe By : Serving Size : 3 Preparation Time :0:00 Categories : FareShare Gazette June 2004 Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 pounds zucchini squash 1 cup flour 1 egg, beaten peanut oil Salt and pepper, to taste Slice the squash into 1/4-inch rounds. Heat a large, heavy frying pan. Add oil and bring to temperature. Dredge squash in flour; dip in egg and shake off excess; dredge in flour again, and carefully place in hot oil. Fry on this side until nicely brown, flip with a fork (do not stick the pieces) and finish frying. Season to taste. Prepared by Art on June 24, 2004. - - - - - - - - - - - - - - - - - - Notes: Formatted in MasterCook by Art http://www.fareshare.net |
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